Happy Weekend!

Best way to start a weekend blog post?

With dessert!Simply consisting of: a warm Kashi cookie, some melting peanut butter, and a spoonful of chocolate ice cream, this is an excellent quick dessert when craving something decadent.  Erik put it together the other night, and it was delicious!

Note #1: It’s very important that the cookie is warm!
Note #2: For optimal taste, and delightfulness, use a homemade cookie.

Breakfast

I’ve been making more exciting breakfasts lately than just oatmeal or cereal, and this was no exception.  Sometimes, there’s nothing better than waking up to some warm French toast!Here’s the general recipe I used.  The key to good French toast = cinnamon!  I put a dollop of strawberry Greek yogurt on top to add some flavor.Pizza Pie

Meanwhile, the pizza recipe testing is ongoing.  Erik’s getting pretty hardcore.  I even walked into his office yesterday and saw an Excel spreadsheet open on his computer with pizza ingredient calculations, ha.

He didn’t make the spreadsheet but has been researching different types of flours, yeasts, temperatures, ovens, etcetera. 
I’m glad that I love pizza This was his best crust yet:What are you doing this weekend??